A hearty, old-fashioned Sloppy Joe made with seasoned ground beef in a tangy-sweet tomato sauce, piled high on toasted buns. Messy, comforting, and always a family favorite — the kind of simple weeknight meal that never goes out of style.
A delicious dessert from Grandma Larson’s list of favorite recipes. You simply must adorn this with vanilla ice cream and swirl of caramel sauce!
A dreamy, multilayered, chocolate extravaganza! A fitting ending to any meal. Sip a hot chocolate along with this dessert and you’ll be in heaven!
These tasty pizza burgers can be enjoyed straight out of the oven or frozen to be enjoyed in smaller servings at a later time.
This moist, flavorful banana bread is made with overripe bananas for the best taste and can be baked with or without nuts. Simple, classic, and always a hit.
Delicious breakfast/snack bread that was a staple of Grandma Drine’s kitchen.
A delicious frosty beverage that we enjoyed every Christmas Eve in Minnesota (and sometimes on New Year’s Eve!). Easy to make and loved by all ages.
Referred to in our house as “Grandma Drine’s Frosting,” this frosting has been the #1 choice on birthday cakes for decades.
Delicious and authentic-tasting egg drop soup that complements any Chinese entrée. Simple to make along side of dishes that require more effort to create a full Chinese meal.
If you’re fond of Chines food and fiery flavors, you’re almost certain to enjoy this Szechwan specialty.
