Crisp Sugar Cookies
Desserts

Crisp Sugar Cookies

Soft, buttery sugar cookies with crisp edges and a tender center — simple, classic, and perfect for decorating or enjoying just as they are. A timeless treat that’s easy to make and always a hit with kids and grown-ups alike.

Crisp Sugar Cookies
From the Kitchen of Audrine Rost

Crisp Sugar Cookies

These delicious sugar cookies can be frosted in a variety of ways and used for any occasion (or none at all!). They have always been the kingpin of our Christmas cookie assortments. Decorating them is fun for children from 1 to 101!
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Servings: 12
Course: Dessert
Cuisine: American

Ingredients
  

  • 1 cup butter
  • 2 eggs
  • 1 1/2 cups sugar
  • 1/2 tsp vanilla
  • 1 tsp baking powder
  • 1/2 tsp almond extract
  • 3 cups flour sifted
  • 1 tsp salt
  • 1 tsp baking soda

Method
 

  1. Mix butter, eggs, sugar, and flavorings.
  2. Add sifted dry ingredients
  3. Chill
  4. Roll out thin and cut with cookie cutters into desired shapes.
  5. Place on lightly greased baking sheet and bake at 375° for 5-6 minutes. Do not let them turn brown.
  6. Decorate as desired. Be fun and creative. Anyone can do it!.

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